Friuli Venezia Giulia Restaurants, eating houses, typical restaurants in Friuli Venezia Giulia, in Italy
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Friuli Venezia Giulia Restaurants, eating houses, typical restaurants in Friuli Venezia Giulia, in Italy. In Italy, cuisine is an art. In Friuli Venezia Giulia, the typical foods are: pasta with beans, the ‘luganega’, the ‘frico’, fish, soups, prawns at ‘buzzara’, St. Daniel ham, fish and meat dishes, etc. In Friuli Venezia Giulia there are unforgettable wines, valuables and refined or homemade and genuine. Italian Restaurants, eating houses, typical restaurants in Friuli Venezia Giulia, in Italy. FRIULI VENEZIA GIULIA LOCAL DISH: Spaghetti alla busera: Spaghetti with prawns and tomato Frico friulano: dish with cheese and Cjarsòns: pasta stuffed with eggs, meat and cheese, dressed with olive oil, butter and aromatic herbs. Gubana: cake with nuts, pine nuts, currant, chocolate, candy fruit and cinnamon.
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