Tuscany Restaurants, eating houses, typical restaurants in Tuscany, in Italy

• Firenze (FI)

Tuscany Restaurants, eating houses, typical restaurants in Tuscany, in Italy. In Italy, cuisine is an art. In Tuscany, the typical foods are: handmade pasta, pasta with legumes, the ‘re-boiled’, the spaghetti alla carrettiera, lamb, boar meat, cold cuts, homemade sauce, Tyrrhenian sea fish, the ‘Caciucco’, soups,vegetable appetizers, fish and meat dishes, etc. In Tuscany there are unforgettable wines, valuables and refined or homemade and genuine. Italian Restaurants, eating houses, typical restaurants in Tuscany, in Italy.